Organic Rye Malt Flour, Jahu-Jaan
Profiil
Tooteinfo
Suhkur (100 g): 0.0 g
100 g → 🧊
0 g suhkrut
≤ 24 g
24–50 g
> 50 g
WHO lisatud suhkru päevane soovitus
Soovituslik täna tarbida veel: 0 g
Valk (100 g): 8.8 g
100 g → 🥚
0 g valku
≥ 50 g
20–49 g
< 20 g
WHO keskmine soovitus täiskasvanu kohta (0.8 g/kg)
Sisesta oma kehakaal (kg): 68
Soovituslik täna tarbida veel: 0 g
🌾 RYE
The product contains gluten, not suitable for gluten intolerance or celiac disease.
🔍 The product does not contain artificial preservatives, colorings, or flavorings. Purity that can be felt in both taste and effect.
Suitable for scones, sourdough starter, baked goods, and morning porridge. It gives food a deeper flavor, sweetness, and a golden color. Also an excellent ingredient for making homemade craft beer or bread kvass.
Studies show that malting also increases antioxidant levels, especially phenolic compounds, which have anti-inflammatory effects and potential benefits for heart health.
