Goat Milk Yogurt with Strawberry
Tooteinfo
🥛 MILK
The product contains goat’s milk, which is among common allergens. Studies show that about 90% of cow’s milk allergy sufferers also cannot tolerate goat’s milk, as the immune system reacts to both.
🍓 STRAWBERRY
Strawberries themselves are not official allergens, but they can cause mild reactions in sensitive individuals, especially children or those with allergies.
🔍 The product does not contain artificial preservatives, colorings, or flavorings. Purity that can be felt in both taste and effect.
Yogurt contains 3.4 g of protein per 100 g, which, along with natural fats and carbohydrates, helps ensure a stable energy feeling.
In addition, goat’s milk offers better digestibility than cow’s milk and is a valuable source of calcium and fat-soluble vitamins.